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Lemon and sugar?
We generally use butter and maple syrup or a fruit compote of some kind. Oh and use a mix. You just add water and you can make as much or as little as you like. Links to some pictures (can't get 'em to post, sorry):
http://re3.mm-a8.yimg.com/image/4154580355
http://www.auntjemima.com/aj_products/syrups/images/product_butterRich.jpg
The kids like the English pancakes - crepes - with lemon & sugar - very traditional. However, they don't get them because of the tooth erosion thing - you know acid plus sugar = eroded enamel!! Hahaha - I'm mean!
Actually I'm doing American style pancakes with fresh blueberries a la Jamie Oliver's recipe in the Red Nose Book from Sainsbury's!
Do they celebrate Shrove Tuesday in the USA?? Or is everyday pancake day??
We DO celebrate Shrove Tuesday--Mardi Gras. New Orleans is the biggest, it lasts ~ 10 days, but ends @ exactly midnight tonight.
http://www.holidays.net/mardigras/
I tried cornmeal pancakes @ International House of Pancakes last week. Very good. I also like macadamia nut pancakes w/coconut syrup, but they taste best when I'm on vacation in Hawaii!
Episcopal (Anglican) churches in the US celebrate Shrove Tuesday (typically, with a pancake supper, often open to the community and/or serving as a fundraiser for the church).
But we eat pancakes all year 'round ... :)
(Mardi Gras, while it also comes from the tradition of preparing for the season of Lent, is a Roman Catholic tradition, while Shrove Tuesday is uniquely Anglican.)
Silverdragon102, BSN
1 Article; 39,477 Posts
OK, nicking a thread started by EN on another website we both frequesnt (only she got carried away and did this last week
)
Going to have a go at making US type pancakes will try lemon and sugar but probably have bananas instead
Anyone else having any???