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What's your New Year resolution?
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Download Ebook3 hours ago, Tweety said:I lost 25 pounds last year and kept it off so my goal is to keep it off for 2021.
I'm going to eat two more servings of leafy greens a day since I don't eat salad. I'm also going to drink more water during my 12 hour shift.That's all. Easy peasy.
Congrats on the weight loss! I also wants to eat more leafy greens. ? Raw baby spinach tastes mild, so I add at least a couple cups when I make a smoothie.
2 hours ago, Vegan in California said:Congrats on the weight loss! I also wants to eat more leafy greens. ? Raw baby spinach tastes mild, so I add at least a couple cups when I make a smoothie.
Thanks! I alternate a kale smoothie with a spinach smoothie for breakfast, but reading so much about the goodness of greens want to eat a small serving with lunch and dinner as well, switching it up with other greens like turnips, mustard and collards.
I easily lost the weight vegan whole foods, cutting out processed foods and lowering the fat content. I've been somewhat plant based for many years but it creeped on. Now I enjoy the occasional Beyond Burger and So Delicious ice cream, but still need to maintain the loss.
TMI, I know but since you're a "Vegan In California" I know you'd get it. LOL
3 hours ago, Tweety said:Thanks! I alternate a kale smoothie with a spinach smoothie for breakfast, but reading so much about the goodness of greens want to eat a small serving with lunch and dinner as well, switching it up with other greens like turnips, mustard and collards.
I easily lost the weight vegan whole foods, cutting out processed foods and lowering the fat content. I've been somewhat plant based for many years but it creeped on. Now I enjoy the occasional Beyond Burger and So Delicious ice cream, but still need to maintain the loss.
TMI, I know but since you're a "Vegan In California" I know you'd get it. LOL
Haha yes, totally get it! I eat mostly oil-free whole foods myself (and had collards in today's dinner).
btw thought I might as well share, I originally hated salad, but the right dressing makes a huge difference (like tahini/ lemon/ minced garlic/ salt)
also at least 1 filling ingredient like sweet potato, quinoa, airfried tofu makes it a meal?
spotangel, DNP, RN, NP
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