Published
Here is another thread about this: https://allnurses.com/general-nursing-discussion/have-you-ever-237363.html
As I've said before many times, I don't know that I could eat it, but in countries where there is not a ready supply of protein- and iron-rich food, it's not a bad way to restore your iron stores postpartum.
Some homebirth midwives, I've heard, have mom eat raw chunks of placenta to help stop postpartum hemorrhage.
Anxious Patient
524 Posts
A VERY funny article by a new father dealing with his wife's belief in eating her placenta afterbirth.
http://www.time.com/time/health/article/0,8599,1908194,00.html
I had no idea you could hire a placenta chef to come over and cook the afterbirth and then put it in pill form for the mother. Professionally they are called a Placenta Encapsulation Specialist.
A must see vidio how it's done. Filmed by the father, it's a real hoot.
http://www.time.com/time/video?bcpid=14836775001&bctid=27457107001