Afterbirth: It's What's For Dinner

Specialties Ob/Gyn

Published

Some practitioners believe that consuming the placenta after birth prevents postpartum depression and encourages milk production in new mothers.

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A VERY funny article by a new father dealing with his wife's belief in eating her placenta afterbirth.

http://www.time.com/time/health/article/0,8599,1908194,00.html

I had no idea you could hire a placenta chef to come over and cook the afterbirth and then put it in pill form for the mother. Professionally they are called a Placenta Encapsulation Specialist.

A must see vidio how it's done. Filmed by the father, it's a real hoot.

http://www.time.com/time/video?bcpid=14836775001&bctid=27457107001

That article was actually quite funny...and I learned something new today!!:rcgtku:

Specializes in ICU, Telemetry.

Hey, Elvish, I would have thought it tasted like chicken, that's the program's default setting....*grin*

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