Sooo, I am packing up my entire house since closing is around the corner. It's hard to believe that in about a month, I will be a few states away on a travel assignment. I tend to get extensions, so wherever I am heading to soon, I am counting on being there for at least 6 mos-1 year.
Clothes packing is easy for me and I do not go overboard at all. Same for toiletries. But I love to cook my own meals and basically want to pack my entire kitchen lol. I allowed agency to supply my kitchen one time with plates, pots, utensils, etc and it turned out to be a joke. I mean, plastic plates? Pots from the Dollar Tree? Not this time around. Here is my list, do u think its's overkill?
-set of white dishes
-1 large pot for boiling, 1 skillet, 1 stock pot, 1 muffin tray, 1 lasagne dish, 1 cookie tray for baking, crock pot
-4 medium mixing bowls
-several Pyrex containers for leftovers
-tea maker
-hand held mixer
-all kitchen utensils.
Misc: towels, throw rugs, garbage bin for kitchen and bathroom.
I will likely add a few more items, but this is the gist of it. I have a medium sized SUV and I am not worried about running out of space with my list. I think my list is too long for a 13 week assignment, but not 6 mos +. Is this about how you pack?