:down::down::down:Have you been in a deli, pizza shop, restaurant, bakery, etc...and the staff open doors, change money and handle then bag your food with the same worn out pair of gloves the last 30 customers had the pleasure of bring home germs from? Have they no one to advise them? As the prices here in the United States continue to rise, how is it that our standards as consumers slide downhill and allow us to accept this ignorance and lack of good hygiene...........I'm sure with the extra income gauged by some shopkeepers they could afford the change of gloves between customers or enforce hand washing. Have you ever seen your local deli man wash his hands between customers? Me either. I have recently started to complain when neither is done in front of me.......afterall when they or their family members come to the hospital I'm sure they would quickly complain if immediately after assisting in a pericare I began to administer meds to them or one of their families. As Nurses can we all do a little patient teaching in our local eateries. Please, it's the least we can do, afterall we have no clue what techniques are used in restraunt kitchens that we don't see. Just my 2 cents:twocents: