Pt with bs low on two different occasions overnight
- 1Jul 3, '13 by uniquegifts1So on the second occasion I gave my pt a small slice of cake that we have stored in out fridge from the kitchen. The 1st reading was 48 I gave 2 glasses of oj and it went to 110. Then later it was 48 I gave a piece of cake and it went up later to 331 the dr was soo ****** he yelled to the charge nurse saying why would anyone give a diabetic pt cake. Was that so wrong???
- 0Jul 3, '13 by uniquegifts1So what's everyones hypoglycemic protocols. My pt throughout the night had 2 low bs reading the first 48 and the 2nd 43 I gave oj for the first event then I was just like screw it give the lady some choc cake which we store in the fridge. Apparently that was not the correct thing to do because her sugar hours later spiked to 331. Later that day the doc found out and was infuriated yelling to the charge nurse about what kind of nurses he has and to never give a diabetic cake. I'm so confused if the patient is hypoglycemic whats wrong with giving cake??
- 0Jul 3, '13 by CaringGerinurse525What is you facilities protocol?
Our protocol at my facility is as follows: if blood sugar below 60 and resident able to take by mouth give 15gm Glutose Gel, recheck blood sugar in 15 mins and call doctor. If blood sugar is below 60 and resident unable to take anything by mouth then give IM Glucagon as ordered, recheck in 15 mins, call doctor.
If the blood sugar is above 60 but on the low side for the resident then we give orange juice or milk. Some nurses will mix a packet of sugar in the juice or milk.
- 1Jul 4, '13 by Quit Floating MeWhy are you giving cake??
Maybe they are getting too much HS insulin and not recieving their snack or eating their supper.
Pass it on to the day shift to alert the physician so they can look at/alter the medications given (assuming this patient recieves sliding scale insulin).
- 3Jul 4, '13 by FutureCRNA?Quote from chrisrn24Oh come on lol. Getting on my soap box!Cake has way too much sugar!!!
6 oz of orange juice has 20 grams of carb. Depending on the size of the cake of course, it can be quite comparable. 2 oz of chocolate cake has around 30 carbs. No idea what kind of slice was given to the resident though, it could have been significant.
And then you get into the issue of cake having fat content which will initially slow down the glycemic response, then prolong it.
Diabetes is all about balancing carbohydrate intake, NOT about being "sugar-free". That's a waste of effort if carbs aren't controlled.