Published
As someone who originally went to school & got a bachelor's in dietetics and then went back and did nursing; I'm very wary of letting nurses take the reins on nutrition education.
Telling a pt what kinds of foods are high in protein/emphasizing protein foods when they're holding on to fluid & becoming a human balloon? Sure. Talking about vitamin K when someone is on coumadin or talking about high sodium vs. low sodium foods? Go for it.
Beyond basic things like that, unless you specifically have the knowledge needed to be a nutrition educator, I say leave it alone. Let the experts do their job. And considering that recommendations are always changing, it has been my experience that most RNs are not up to date with them.
EduardoLugo
293 Posts
My main major is nurse practitioner, but not 100% sure! I want to become something where I can help people with diet too. You think nurses can do that too? Like suggesting someone to eat this because it contains a lot of minerals and vitamin... etc.