Two questions....
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Two Questions:
1.) What is the highest concentration of dextrose you routinely run in Central Lines (PICC, UVC, Broviac)? D30 is in our Unit Standards, but we have no "evidence base" for that. Does anyone else?
2.) Does anyone have any thoughts (or better yet, evidence!) about whether one should use a blood warmer when transfusing through a PIV? Our current policy dictates using one when transfusing through UVC or Broviac, but not through PIVs. Blood comes from bank at 40 degree temp of fridge and we warm it to a max of 72 (room temp). That is pretty cold for a little 24 weeker, isn't it?