awire

Cross breeding and genetic modification are two entirely different things. Cross breeding is merely cross pollination that allows the two plants to cross by utilizing a natural method. Genetic modification is often crossing from one kingdom into the other. For instance, Bt (Bacillus thuringiensis) corn, which was created using gene splicing in order to put the Bt into the corn plant. Such is the case with Round-up ready soybeans and corn, only those involve toxic Roundup instead of the bacteria Bt. In turn, that Bt is not only in those crops, but it also goes into the soil, in turn ending up in our water supply. I don't know about you but, I would prefer that my soil remain free of pesticides and bacteria that normally wouldn't be there. If nature/God (or whatever your belief) intended for it to be there, it would have came that way.

Wow. I am both surprised and elated to have come across this thread! It is great to see support for labeling. I know this is an older thread, but I was wondering if your current stances have changed regarding labeling or if they are still the same. Thank you!

What advice do you have based upon your experiences in nursing school? I am a first year student and would love to hear your advice and feedback.

Yes, that was discussed. The pt. is on anti-coag's due to the prior history. I was just unsure about the progression of afib and the doctor told us to "research it" (he knows I am in nursing school). Thank you for your response.

I have spoken directly with the physician and he stated that they are monitoring it for possible increases in the future. I don't have adequate knowledge in cardio, so I was curious about how normal that was. Thank you for replying!

I apologize for not using a hypothetical question. I know that medical advice is prohibited on this site. I will be sure to watch the wording of my inquiries in the future. Thank you for replying!

I am looking for feedback from cardiac nurses regarding the progression of atrial fibrillation. A family member (68, mitral valve replacement, cath ablation, and pacemaker) had their percentage of afib go from 1% to 10% in six months time. The attending cardiopulmonologist dismissed it and said that the patient was fine. However, I found that remotely concerning due to the increase. What are your thoughts?

Are there any of you that are currently researching the pros/cons of the consumption of GMO's (Genetically Modified Organisms)? This is a very heated debate currently going on around the world. I was curious to see if any studies were being conducted. Thank you.