Jan 17, 201313 yr Experts usually room temperature ...."ready to eat".....they will choke on hot foods.Puréed Foods for Swallowing Problems - EDIS -
Jan 17, 201313 yr However, there are two things that make the swallowing reflex work better. Taste: a sharp taste stimulates the reflex better than a bland one; orange juice better than milk Temperature: room-temperature is the least stimulating temperature. Cold (ice cream, sherbet, iced drinks) or hot (not hot enough to burn) will work better.
Jan 17, 201313 yr Experts GrTea you know I love ya...LOL.......All sources recommend room slightly above or below room temperature foods for they can't manipulate the hot/cold food around in their mouth and in their attempt to move the food they aspirate.....or if there is decreased sensation the danger is burning/scalding the oral cavity/mucous membranes.http://www.nursingtimes.net/feeding-problems-in-elderly-patients/201029.articlehttp://www.brainline.org/content/2010/08/swallow-safely_pageall.html
Jan 17, 201313 yr All the speech-language pathology folks recommend stimulating the swallow reflex as many ways as is safely possible. We may be saying the same things in different ways.
Jan 18, 201313 yr Author usually room temperature ...."ready to eat".....they will choke on hot foods.Puréed Foods for Swallowing Problems - EDIS -Thanks I wasn't sure for that but now I am after your help
How Celcius degree should be served food, to a patient with swallowing problems.