Jump to content

How to manage the fluid state of this patient?

Students   (162 Views | 1 Replies)
by porscheXN porscheXN (New) New Student

37 Profile Views; 2 Posts

Hello guys, our professor asked this case: The patient (cerebrovascular illness, hypertension, diabetic, epilepsy, right hemiplegia for a long time, 70 years old) has 3 main and 3 snacks in his normal diet. He has a swallowing problem. He is fed by a nasogastric tube. 200ml soup and 30cc water for every feeding time. No defecation for 15 days. 165 pounds to 143 pounds in two months. Foley catheter, IV catheter, NG catheter. Urinary output 900 ml/day.

I am confused about this fluid state; (200+30) x 6 minus 900; 1380-900: 480ml.

Where is this missing fluid amount? Which nursing interventions and procedures should I do for fluid?

**Sorry for my English 

Share this post


Link to post
Share on other sites

juniper222 has 2 years experience and specializes in Pre Nursing.

274 Posts; 2,189 Profile Views

may be insensible fluid loss. Normal would fall within 40 to 800mL/day. Here is some reading...

https://www.ncbi.nlm.nih.gov/books/NBK544219/

Edited by juniper222
link

Share this post


Link to post
Share on other sites
×

This site uses cookies. By using this site, you consent to the placement of these cookies. Read our Privacy, Cookies, and Terms of Service Policies to learn more.