Re: Help Please ... With Class Participation Project
Here's an article about making food more tasty in relationship to Cancer patients with loss of taste sensation.
http://www.mayoclinic.com/health/can...5/method=print
the only thing that pops into my brain is the difference between bland baked or mashed potatoes and the difference butter, sour cream or gravy makes. or to show the loss of taste sensation how after you eat cake or something really sweet and then drink a swallow of soda, the soda doesn't taste sweet.
Nursing News