Assistance with meal plans

  1. 0
    I work in a detox/recovery residential tx center. I have been giving the task of developing a monthly menu for our residential clients. My boss mention something about it needs to follow state guidelines.

    Does anyone know where I might be able to find out what the guidelines are for California. I did a Google search but I keep coming up with childcare center and eating disorder center guidelines. Is it something different for adult residential treatment?
  2. 3 Comments so far...

  3. 1
    Consult a registered dietician? As this seems to be more inline with the scope of a RD than an RN to ensure compliance and proper diet
    Meriwhen likes this.
  4. 0
    This is what I suggested but they don't want to pay for the knowledge of a RD... They want that to be another hat I wear.... But that's a different story...
  5. 0
    Not surprised. But isn't really nursing scope...what about calling the state agency that oversees your facility for menu guidance?


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